Molasses-Spice Apple Pie

Recipe by mliss29
READY IN: 1hr 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 425°F.
  • Combine brown sugar, flour, cinnamon, and ginger in a bowl.
  • Add apples and toss to coat.
  • Add molasses and toss.
  • Smooth one of the crusts into a 9-inch pie plate.
  • Spoon apple mixture into the crust.
  • Dot with butter.
  • Place second crust on top, cut vents, and crimp the edges together.
  • Place the pie on a baking sheet and bake for 15 minutes.
  • Reduce oven temperature to 375°F.
  • Bake 60 minutes more or until the apples are tender and the filing is bubbly. (If the crust is browning too quickly, cover the top loosely with foil.).
  • Cool pie on a wire rack for 1 hour.