Molasses Raisin Cookies
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INGREDIENTS
Nutrition- 3⁄4cup shortening
- 1cup packed brown sugar
- 1⁄4cup molasses
- 2
- 2 1⁄4cups all-purpose flour
- 1teaspoon baking soda
- 1teaspoon ground ginger
- 1teaspoon cinnamon
- 1⁄2teaspoon salt
- 1⁄2teaspoon ground cloves
- 1⁄2cup raisins
- 1⁄2cup chopped walnuts
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DIRECTIONS
- In a large mixing bowl cream shortening and brown sugar.
- Beat in molasses.
- Add eggs, one at a time, beating well after each addition.
- Combine the flour, baking soda, ginger, cinnamon, salt and cloves.
- Gradually add to creamed mixture.
- Stir in raisins and nuts.
- Drop by rounded tablespoonfuls 2 inches apart onto greased baking sheet.
- Bake at 375 for 8-10 minutes or until edges are lightly browned.
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