Molasses Fruit Bread

Recipe by Chef mariajane
READY IN: 1hr
YIELD: 1 Bread
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • To the sifted dry ingredients add the egg, molasses, sugar, shortening, lemon juice, rind, fruit and nuts. Blend well. Add milk to the flour mixture and stir only until ingredients are blended.
  • Pour into a well greased 5x9x3-inch pan. Bake at 350F for one hour.