Molasses Doughnuts

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Sift dry ingredients together very well.
  • Beat egg; add molasses, sour milk and melted butter and mix well.
  • Add dry ingredients and blend thoroughly.
  • Preheat oil to 370F in a large saucepan or stockpot.
  • Roll dough out on a floured board to 1/4" thickness.
  • Cut with a floured doughnut cutter.
  • Fry until brown, turn and brown on other side.
  • Drain on paper towels and dust with sugar or confectioners' sugar, if desired.
Advertisement