Molasses Spice Cake

Recipe by mandabears
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (18 ounce) package spice cake mix (I use Duncan Hines or Betty Crocker)
  • 23
    cup milk
  • 14
  • 1
    cup chopped walnuts (optional)
  • 1
    1 cup craisins or 1 cup dried fruit (optional)
  • Frosting
  • 1
    (16 ounce) container prepared white frosting
  • 2
    tablespoons molasses
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DIRECTIONS

  • Cake: Preheat oven to 350 degrees.
  • Grease and flour 13 x 9 pan.
  • I use Bakers Joy Spray.
  • In a large bowl combine cake mix, milk, eggs and molasses (and fruit or nuts if using).
  • Beat on low for 2 minutes.
  • Beat on high for 4 minutes.
  • Pour into prepared pan.
  • Bake for 35-40 minutes or until center of cake springs back when lightly pressed.
  • Cool in pan.
  • Frost when completely cool.
  • Frosting: In a medium bowl stir molasses into frosting until completely mixed.
  • Spread on cake.
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