Easy to make, great with cream cheese. Make ahead and freeze for future use.
Serving Size: 1 (89) g
Servings Per Recipe: 10
Calories: 197.3
Calories from Fat 16 g 8 %
Total Fat 1.8 g 2 %
Saturated Fat 0.9 g 4 %
Cholesterol 5.1 mg 1 %
Sodium 383.2 mg 15 %
Total Carbohydrate 42.5 g 14 %
Dietary Fiber 1.6 g 6 %
Sugars 19.4 g 77 %
Protein 4.1 g 8 %