Mojo Picon (Garlic Sauce)

Recipe by canarygirl
READY IN: 15mins
SERVES: 8
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Using a mortar and pestle, mash cumin, garlic, and chilis with salt.
  • The mixture should be mashed well.
  • Add paprika, vinegar and oil, and continue to blend.
  • Add bread crumbs and mash.
  • Gradually add water until desired consistency is reached.
  • Serve with Spanish cheese (Majorero is nice), or over boiled potatoes, with crusty french bread, on fried fish, Anything goes!
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