Moist Molasses Bran Muffins

Recipe by Chef #675894
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READY IN: 30mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees. Combine wheat bran, flour, baking soda and baking powder. Stir in nuts and raisins.
  • In a separate bowl, mix, applesauce, mild, molasses, oil and egg. Add to dry ingredients and stir until just moist.
  • Spoon into greased muffin tin and bake for 15-20 minutes.
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