NUTRITION INFO
Serving Size: 1 (132) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 513.9
Calories from Fat 216 g 42 %
Total Fat 24.1 g 37 %
Saturated Fat 3.8 g 18 %
Cholesterol 105.8 mg
35 %
Total Carbohydrate
68 g
22 %
Dietary Fiber 0.8 g 3 %
Sugars 47.6 g 190 %