Moist and Easy Ham Loaf With Cherry Sauce

Submitted by southern chef in lo

"This recipe is from the Quick Cooking recipe book. I really like to make this with my ham leftovers."

 

• Ready In: 1hr 5mins
• Ingredients: 10
• Serves: 6

ingredients

• 1 egg, lightly beaten
• 1⁄2 cup milk
• 1⁄3 cup dry breadcrumbs
• 1⁄2 teaspoon onion powder
• 1⁄4 teaspoon pepper
• 1 lb fully cooked ground ham
• 1⁄2 lb ground turkey

• Cherry Sauce

• 1⁄2 cup cherry preserves
• 1 tablespoon cider vinegar
• 1⁄8 teaspoon ground cloves

directions

1. In a bowl combine the first 5 ingredients. Crumble ham and turkey over mixture and mix together well.
2. Press into greased 9 x 5 x 3-inch loaf pan. Bake uncovered at 375°F for 50 to 55 minutes or until meat thermometer reads 160°F.
3. In a saucepan combine sauce ingredients; cook and stir over medium heat for 5 minutes or until heated through. Serve with ham loaf.