Mockamole

Recipe by Vino Girl
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Place peas in a strainer and run hot water over them until they are thawed.
  • Transfer to a food processor and pulse until very smooth.
  • Add 1/4 of one avocado, salt, and the juice of one lemon or lime.
  • Transfer mixture to a bowl.
  • Coarsely mash in the rest of the avocado (if should be chunky).
  • Stir in tomato and onion.
  • Taste and add in more juice or salt, if needed.