Mock Sour Cream

"I found this in a Jane Brody cookbook,and it;s really pretty tasty, and probably good for someone who is watching fat or calories.I love this on my quesadillas."
 
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photo by Bergy photo by Bergy
photo by Bergy
photo by COOKGIRl photo by COOKGIRl
Ready In:
10mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Put all in ingredients in a blender and mix until smooth.

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Reviews

  1. This was excellent on a baked potato! I made a veggie dip with the leftover by adding 1 t of Ranch dip and 1 t of dill weed. A great lo-cal way to fancy up the veggies. Made in memory of MEP, and I will think of her every time I make this.
     
  2. Works like a charm - I nearly always use cottage cheese instead of Sour cream namely because I always have cottage cheese in the house. I would onit the milk it stays even firmer. Thinking of you Mep
     
  3. This was easy to make since I had all the ingredients. Very tasty. I added some mashed avacado and add the mixture to our Mexican supper. This was made for the Cookathon for MEP.
     
  4. This was delicious spread on whole wheat flax seed bread for our breakfast this morning! If you have a problem with the cottage cheese being too runny, drain it first. Nancy's cottage cheese in which I added fresh, organic green onions from the farmer's market and used a food processor to blend the ingredients (approximately 1 minute.) In memory of MEP for her Cookathon.
     
  5. This is a little thinner than regular sour cream, but the taste is great! And to save all those fat calories? I'll take this one every time! This was the third recipe I made for the Pick Your Chef Cookathon at Zaar. Super easy to make! We put this over MEP's "MY Very Favorite Quesadillas" recipe #49176. Thanks MEP!! Good stuff!
     
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Tweaks

  1. Works like a charm - I nearly always use cottage cheese instead of Sour cream namely because I always have cottage cheese in the house. I would onit the milk it stays even firmer. Thinking of you Mep
     

RECIPE SUBMITTED BY

July 8, 2009: Our resident bionic woman lost her battle to cancer yesterday. MEP was a passionate, caring and beloved member of our community and she will be deeply missed. Our thoughts go out to her family, Gordy and Cakes, at this difficult time. Her vivacious spirit will live on here at Recipezaar. If you'd like to express your condolences, there is a thread here: <br> <br>http://www.recipezaar.com/bb/viewtopic.zsp?t=306823 <br> <br>and a cookathon here: <br> <br>http://www.recipezaar.com/bb/viewtopic.zsp?t=306828 <br> <br>Liza @ Recipezaar <br>****************************************************** <br> <br>I AM The Bionic Woman. <br> <br>I am married. To El Gordo for 29 years. <br> <br>I have one daughter whom I call Cakes, but is actually Caitlin. She's 18, and absolutely amazing. <br> <br>I also have a dog named Otis Voy - a Chocolate Lab who is 14 years old ! <br> <br>I am a cancer survivor. I was diagnosed with Stage 4 Hodgkin's Lymphoma in 1994. It came back again in 1996, and I then had a bone marrow transplant.Was cancer free for 12 years. <br> <br>I also had a liver transplant in 2005 - and I'm still here... <br> <br>And now I can add that I've just been diagnosed with Secondary Myelodysplastic Syndrome (MDS) as a result of the above-mentioned cancer/bone marrow transplant. <br>The s--- never ends...and now...lung cancer! <br>A new challenge for The Bionic Woman!
 
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