Mock Chicken (Vegan)

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READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grate the tempeh and let it marinate in 1 liter of salted water for 20 minutes.
  • Drain the tempeh and add to bowl with chopped onion, celery, parsley and dill weed.
  • Mix the remaining ingredients together and add to tempeh-veggie mixture.
  • Mix it all well and serve in salads or on sandwiches.
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