This cheese tastes a lot like French Boursin au Poivre. It is better if you make it a couple of days before serving. Prep time does not include setting time.
Serving Size: 1 (234) g
Servings Per Recipe: 1
Calories: 803.6
Calories from Fat 714 g 89 %
Total Fat 79.4 g 122 %
Saturated Fat 49.8 g 249 %
Cholesterol 249.5 mg 83 %
Sodium 672.4 mg 28 %
Total Carbohydrate 8.2 g 2 %
Dietary Fiber 0.9 g 3 %
Sugars 0.5 g 2 %
Protein 17.8 g 35 %