Mocha Frost
- Ready In:
- 2mins
- Ingredients:
- 6
- Serves:
-
1-2
ingredients
- 4 scoops vanilla ice cream
- 3 tablespoons chocolate syrup
- 1⁄2 cup sparkling water (or club soda)
- 1 cup ice
- 2 ounces espresso
-
Optional
- whipped cream, chocolate shavings and mint sprig, for garnish
directions
- Place all ingredients in a blender or food processor and blend until well-mixed.
- Serve in a chilled glass. For added richness, top with whipped cream and chocolate shavings. Garnish with a fresh mint sprig.
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Reviews
-
I'll be perfectly honest at first I was very hesitant about the sparkling water in this drink but it gives the frost a nice little burst of energy. My kids and I enjoyed this treat while working hard on "summer" cleaning. Very refreshing and a nice flavor throughout. Made for your win in the Summer Spectacular event in the cooking tag games forum!
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I made this wonderful treat on a hot, gloomy, rainy day, so it was the bright spot for the day!!! I made it exactly as written and my 17 yo DS had the other serving!! We both thought it tasted wonderful and didn't cost near as much as StarBucks!! Thanks for sharing the recipe. Made for your win in the Games Summer Spectacular!!
RECIPE SUBMITTED BY
TxGriffLover
Fort Worth, TX
I'm a graphic artist, living in beautiful Fort Worth, TX. Next to my love of music, cooking and trying new recipes, I am involved in animal rescue. I currently have 2 rescued Brussels Griffons, 2 foster Griffs and 3 funny parrots. I maintain a store on Cafe Press to raise funds to pay for vet bills for our rescued Brussels Griffons. Please visit our store at http://cafepress.com/griffy_rescue
or our main rescue site at http://brusselsgriffonrescue.org
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