Mocha Frost

Recipe by TxGriffLover
READY IN: 2mins
SERVES: 1-2
UNITS: US

INGREDIENTS

Nutrition
  • 3
    tablespoons chocolate syrup
  • 12
    cup sparkling water (or club soda)
  • 1
    cup ice
  • 2
    ounces espresso
  • Optional
  • whipped cream, chocolate shavings and mint sprig, for garnish

DIRECTIONS

  • Place all ingredients in a blender or food processor and blend until well-mixed.
  • Serve in a chilled glass. For added richness, top with whipped cream and chocolate shavings. Garnish with a fresh mint sprig.