Mocha Frap
photo by wicked cook 46
- Ready In:
- 1min
- Ingredients:
- 6
- Yields:
-
16 Ounces
- Serves:
- 1
ingredients
- 1 1⁄2 teaspoons instant coffee
- 1⁄2 cup filtered cold water
- 3 ounces milk (skim, 1 percent, or 2 percent)
- 1 1⁄2 tablespoons normal sugar
- 2 tablespoons coffee-flavored syrup (chocolate works good too)
- 1 cup crushed ice
directions
- Mix the instant coffee with the filtered, cold water, and the sugar.
- Put the now-made coffee, milk, and syrup into your VitaMix for about 5 seconds. For a normal blender do the same thing.
- Now, with your VitaMix/blender OFF, add in the ice. If you are using a VitaMix, start off with variable 1, speed 1, quickly going to speed 10, then variable 2. Blend on variable 2 for about 20-25 seconds. For a normal blender, blend for about 35 seconds, then pulse about 5 times.
- Enjoy!
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Reviews
-
Thank you so much for sharing this recipe. I've previously tried with little success to duplicate their drink. <br/><br/>Your recipe tasted just like a Starbucks mocha frap to me. I used what I had, 6 oz. Keurig (French Roast) coffee put in the freezer until cold, almond milk (homemade from a FruitStar vertical juicer) & chocolate syrup. Put all that and the sugar and ice into my old KitchenAid .9hp blender. <br/><br/>Since, I did not have the exact ingredients, I was surprised and delighted it tasted just like my favorite Starbucks drink to me. You figured out the ratios perfectly! Thanks again.
RECIPE SUBMITTED BY
I use a vitamix blender for all blending purposes, and I love frozen *virgin* drinks. I also love cooking, but my specialty is baking.