The name "mud cake" refers here to the slightly cracked top of this light-textured, chocolaty dessert. Originally from a local paper's food section on chocolate desserts. Definitely yummy, despite the name!
Serving Size: 1 (137) g
Servings Per Recipe: 10
Calories: 550.3
Calories from Fat 265 g 48 %
Total Fat 29.5 g 45 %
Saturated Fat 17.8 g 89 %
Cholesterol 133.4 mg 44 %
Sodium 283.3 mg 11 %
Total Carbohydrate 62.7 g 20 %
Dietary Fiber 3.4 g 13 %
Sugars 40.4 g 161 %
Protein 7.4 g 14 %