Mixed Seafood Grill

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Heat grill.
  • In large bowl, combine butter, lemon-pepper seasoning, fennel seed and salt; mix well.
  • Add halibut and shrimp; toss to coat.
  • Place in grill basket.
  • When ready to grill, place grill basket on gas grill over medium-high heat or charcoal grill 4 to 6 inches from medium-high coals.
  • Cook 5 to 10 minutes or until fish flakes easily with fork and shrimp turns pink, shaking grill basket once or twice to turn and mix halibut and shrimp.
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RECIPE MADE WITH LOVE BY

@Gingerbear
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  1. Mark H.
    This is a great fish recipe...delicious combination of flavors and extremely easy to prepare. I followed the recipe with one exception: I used garlic salt instead of salt. Everyone loved this dish and I will definately be making again and again.
    Reply
  2. Mark H.
    This is a great fish recipe...delicious combination of flavors and extremely easy to prepare. I followed the recipe with one exception: I used garlic salt instead of salt. Everyone loved this dish and I will definately be making again and again.
    Reply
  3. Gingerbear
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