Mixed Nut Pie

This is like pecan pie but lots better. Have never taken it anywhere that I have not been asked for the recipe. In place of the mixed nuts you can use any combination of pecans, walnuts or cashews also.

Ready In:
1hr 20mins
Serves:
Yields:
Units:

ingredients

directions

  • In a saucepan boil the sugar and corn syrup together for 3 minutes to dissolve the sugar. Cool slightly.
  • In a large bowl beat eggs lightly and slowly pour the sugar/corn syrup mixture into the eggs, stirring constantly.
  • Stir in the butter, vanilla and nuts and pour into crust.
  • Bake at 350 degrees for about 60 minutes or until set in the middle.
  • If getting too brown cover with aluminum foil.during last 15 minutes of cooking.
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RECIPE MADE WITH LOVE BY

@Tweater
Contributor
@Tweater
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"This is like pecan pie but lots better. Have never taken it anywhere that I have not been asked for the recipe. In place of the mixed nuts you can use any combination of pecans, walnuts or cashews also."
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  1. hmjlenon
    This is the best nut pie I have ever had. I made it and was very successful with all my family wanting the recipe! Normally they do not like pecan pie. It was fun to make, and recieve such good comments!
    Reply
  2. Tweater
    This is like pecan pie but lots better. Have never taken it anywhere that I have not been asked for the recipe. In place of the mixed nuts you can use any combination of pecans, walnuts or cashews also.
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