Mixed Berry Romanov
The traditional version of this simple Russian dish is to make it by marinating fresh berries in fruit-flavored liqueur for about an hour and then topping it with whipped cream. This simple version uses orange juice for marinating and vanilla yogurt for the topping.
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INGREDIENTS
Nutrition- 1 1⁄2
- 1cup blueberries
- 2tablespoons sugar
- 2tablespoons orange juice
- 1⁄8teaspoon orange extract or 1 tablespoon orange-flavored liqueur
- 1cup nonfat vanilla yogurt
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DIRECTIONS
- Place strawberries and blueberries in a medium bowl. Sprinkle with sugar and toss gently.
- Combine orange juice and orange extract (or liqueur). Spoon over berries and toss again. Let berries sit at room temperature for 1 hour, mixing occasionally.
- Divide berries and juice evenly into four individual serving bowls. Top each serving with 1/4 cup of yogurt.
- Serve right away.
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