Mixed Berry Compote With Lemon Sorbet

Recipe by Dancer
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READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium bowl, mash 1/2 cup berries with a fork.
  • Add creme de cassis, sugar and lemon juice, stirring until sugar is dissolved.
  • Add remaining berries and toss to coat with sauce.
  • Divide berry compote among 4 dessert dishes and top each with a scoop of Sorbet.
  • Serve immediately.
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