Mix & Match Kabobs

Recipe by mydesigirl
READY IN: 10mins
YIELD: 10 kabobs
UNITS: US

INGREDIENTS

Nutrition
  • 2
    whole kosher dill pickles, cut into chunks
  • 10
    cheddar cheese cubes (1/2 inch, Cheddar, Swiss, Monterey Jack)
  • 10
    10 pieces salami (3/4 inch) or 10 pieces bologna, cubed (3/4 inch)
  • prepared honey mustard dressing
  • toothpick
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DIRECTIONS

  • Skewer 1 cheese cube, 1 pickle cube, and 1 meat cube with a toothpick.
  • Repeat with remaining cheese, pickles and meat.
  • Serve with honey mustard dressing for dipping.
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