Mississippi Mud Pie With Ice Cream

Recipe by HELEN PEAGRAM
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine cream and water and bring to boil.
  • Put chocolate chips in blender and add cream mixture; blend about 1 minute until thick and creamy.
  • Put half of mixture over the pie crust. Top with ice cream.
  • Top with remaining fudge sauce. Top sauce with Cool Whip and pecans.
  • Place in freezer until ready to use.
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