Mississippi Chicken

This recipe is the best! The kids will love it and Dad too! I make in the morning before I leave for work, so when I come in from work, I just pop in the oven.
- Ready In:
- 1hr 30mins
- Serves:
- Units:
Nutrition Information
5
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ingredients
- 5 -6 boneless skinless chicken breasts
- 1⁄2 - 1 cup margarine
- salt & pepper
- 3 - 3 1⁄2 cups cheese crackers, crushed
directions
- Dip chicken in melted margarine.
- Salt and pepper.
- Then coat with crushed cheese crackers.
- Place in baking dish and cover tightly with foil.
- Bake in 300° oven for 1 or 1-1/4 hours.
- DO NOT uncover until cooking time is over.
- This is great to make ahead and refrigerate.
- Then all you have to do is put in oven before dinner.
- You can use whole chicken, cut up if you prefer.
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RECIPE MADE WITH LOVE BY
@Vicki Kiddy
Contributor
@Vicki Kiddy
Contributor
"This recipe is the best! The kids will love it and Dad too! I make in the morning before I leave for work, so when I come in from work, I just pop in the oven."
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I have to agree with Tebo, this is interesting, but personally I did not care for it at all. It came out very bland, but 3 out of 5 who ate it really liked it, so I am basing my review on this. I used half cup margarine (I normally only use butter, but I wanted to follow the recipe) and only needed about 2 cups of crushed crackers, so the rest were wasted. Overall, thanks for a unique, easy recipe that most of the family liked...3 of them would like me to make it again, so maybe I will half the recipe for them :)
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