Minted Quinoa Fruit Salad
From weight watchers (3 points per serving).
INGREDIENTS
Nutrition- 1⁄4teaspoon salt
- 1
- 1⁄3cup chopped of fresh mint
- 1⁄4cup nonfat vanilla yogurt
- 2tablespoons orange juice
- 1 1⁄2cups sliced strawberries
- 2
- 1
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DIRECTIONS
- Bring salt and 2 cups water to boil in medium saucepan and add quinoa.
- Reduce heat, cover, and simmer for about 15 minutes (until quinoa is translucent).
- Puree mint, yogurt, and orange juice in blender.
- Reserve a few strawberry and kiwi slices for garnish.
- In a large serving bowl combine fruit, drizzle with yogurt sauce, and toss to coat.
- Add quinoa, toss gently.
- Garnish with reserved fruit, and refrigerate 1- 2 hours before serving.
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