Minted Brownie Pie

Recipe by Starrynews
READY IN: 55mins
SERVES: 8
YIELD: 1 9
UNITS: US

INGREDIENTS

Nutrition
  • 14
    thin mint cookies
  • 3
    egg whites
  • 1
    dash salt
  • 34
    cup sugar
  • 1
    teaspoon vanilla extract
  • 12
    cup nuts, chopped
  • 12 - 1
    cup whipped cream (optional)
  • unsweetened chocolate (optional)
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DIRECTIONS

  • Chill cookies in refrigerator for a few minutes.
  • Meanwhile, beat egg whites and salt until soft peaks form.
  • Crush cookies into crumbs and fold into the egg mixture.
  • Add nuts, sugar, and vanilla extract, and mix well.
  • Spread mixture into a lightly buttered 9” pie plate.
  • Bake at 325 degrees for 35 minutes.
  • Cool thoroughly, and refrigerate for 3-4 hours.
  • Optionally, serve garnished with dollops of whipped cream and curls of shaved, unsweetened chocolate.
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