Place 1 teaspoon of jelly (or more, depending on your taste) at the bottom of each cup. pour 6 ounces of tea into each cup and stir to the desired consistency. (You may wish to save the jelly at the bottom of the cup as a treat.).
VARIATIONS: Substitute orange marmalade or strawberry, cherry, raspberry, or apricot jam for the mint jelly . Proceed as directed above.