Mint Dressing

Submitted by Dancer

• Ready In: 15mins
• Ingredients: 4
• Serves: 8

ingredients

• 1 cup sugar
• 1⁄3 cup water
• 1 tablespoon lemon juice
• 1⁄2 cup loosely packed fresh mint leaves

directions

1. Combine sugar, water, and lemon juice in a small saucepan; bring to a boil, stirring occasionally.
2. Remove from heat.
3. Combine sugar mixture and mint leaves in container of an electric blender or food processor; process until leaves are finely chopped.
4. Cover and chill dressing 2 to 3 hours.
5. Serve dressing over fresh fruit.

Reviews

[MA Blossom]

This sweet, minty syrup served over a simple fresh fruit salad drew raves from dinner guests. I used leaves from my chocolate mint plant and followed Dancer's recipe and method exactly. Easy and so delicious. Thank you, Dancer.