Mini Tostadas

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
UNITS: US

INGREDIENTS

Nutrition
  • 24
  • 12
    cup vegetable oil
  • toppings
  • 1
    (15 ounce) can refried beans
  • 1 12
    cups cheese (grated)
  • 1 12
    1 1/2 cups cooked chicken or 1 1/2 cups cooked pork
  • 1
    cup lettuce (shredded)
  • 1
    cup guacamole
  • 12
    cup salsa
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DIRECTIONS

  • Heat oil in skillet.
  • Place 2 or 3 wrappers at a time into the oil and cook for 15 to 20 seconds until lightly browned on each side.
  • Lift out with a slotted spoon and drain on paper towels.
  • Spread each tostada with a thin layer of heated refried beans and add meat,lettuce,cheese,guacamole and salsa.
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