Mini Tomato, Onion & Chicken Kabobs

Recipe by AxMan
READY IN: 27mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice onion so that pieces are about 2 inch crescents.
  • Chop chicken into small roughly 1 inch pieces.
  • Quarter the tomatoes.
  • Combine preserves, garlic, mustard & oil.
  • Add Chicken and tomatoes to marinade and marinade overnight.
  • Drain marinade, skewer chicken, onion and tomatoes and cook over a grill until chicken is no longer pink in the middle.
  • Serve.
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