Mini Chocolate Friands

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READY IN: 25mins
SERVES: 18
YIELD: 18 Friands
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to moderate (180 degrees C/160 if fan forced). grease 2 x 12 hole mini muffin pans.
  • Place egg whites in a medium bowl; whisk lightly with a fork until combined.
  • Add butter, almond meal, sifted icing sugar and flour to bowl; using a wooden spoon, stir until just combined.
  • Stir in the chocolate.
  • Spoon tablespoons of mixture into pan holes.
  • Bake friands for about 15 minutes or until lightly browned and cooked through, turn onto wire racks to cool and sprinkle with some extra icing sugar if dersired.
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