Mini Cheddar Tarts
"Tasty blend of cheese and green onion. Recipe states they melt in your mouth. A fast and easy appetizer for any occasion. Found recipe in a local newspaper."
- Ready In:
- 50mins
- Ingredients:
- 10
- Serves:
-
24
ingredients
-
Pastry
- 1⁄2 cup margarine, softened
- 4 ounces cream cheese, softened
- 1 cup flour
-
Filling
- 3⁄4 cup grated cheddar cheese
- 1 egg
- 1⁄2 cup milk
- 1 finely chopped green onion
- 1 pinch salt
- 1 pinch pepper
- 1 pinch onion powder
directions
- Beat margarine and cream cheese together, work in flour to form a ball.
- Divide the dough into 24 equal pieces.
- Press into mini tart tins.
- Divide cheese evenly among tarts.
- Beat egg until frothy, add milk, green onion and spices.
- Spoon into tarts and bake @ 350
- Variations: substitute the cheddar cheese for feta and the green onion for finely chopped black olives.
- Greek style tarts.
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Reviews
-
These are great little tarts. I have made them before. I was looking for my recipe yesterday for a party but couldn't find it. Searched recipezaar and low and behold there it was. Thanks Rinder for posting.
RECIPE SUBMITTED BY
Rinder
Canada
I live in St. Albert,Alberta moved here from
Dartmouth, Nova Scotia in Dec.2001 as my
significant other George is in the Air Force
here. My two daughters and four grandchildren are back home in N.S. so I miss home very much,if there are any other
Nova Scotians out there,I would love to hear
from you. For fun I love Garage Sales,Flea Markets,collecting dishes,shopping,going out
to a nice restaurant for dinner. Don't have
a favorite cookbook,just love looking @ all
recipes & finding ones that sound good enough to try. Love animals,we have two cats. If I had a month off I would go visit
my family and would love to go to Europe,so I guess a month wouldn't be enough unless I could take my family to Europe with me. Guess I'll just have to win the lottery!!!
