Mini Cheddar and Bacon Frittatas
- Ready In:
- 20mins
- Ingredients:
- 6
- Yields:
-
8 frittatas
ingredients
- 4 eggs
- 2 tablespoons milk
- 1 tablespoon fresh parsley, chopped
- 1⁄2 cup cheddar cheese
- 1⁄4 cup parmesan cheese
- 3 slices cooked bacon, chopped
directions
- Beat eggs in a medium bowl. Add remaining ingredients.
- Grease a mini muffin tin. Fill cups with egg mixture until almost to the rim. Bake at 375 degrees for 10-15 minutes or until centers are set.
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RECIPE SUBMITTED BY
<p>I love to cook, but hate to measure ... so I pretty much guess at everything :) </p>
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