Mini BBQ Chicken Pizza Pockets

"I really love BBQ Chicken Pizza... and I really love crescent rolls. I decided one day to combine my love of both and see what I came up with... this recipe! I use Recipe #95569 for the chicken, which works great here. Hope you like it."
photo by megs_ photo by megs_
photo by megs_
Ready In:


  • 1 (8 ounce) can refrigerated reduced-fat crescent rolls
  • 1 cup cooked chicken, shredded & mixed with BBQ sauce
  • 2 tablespoons cilantro, finely chopped
  • 2 tablespoons red onions, finely chopped
  • 12 cup mozzarella cheese, shredded
  • cream cheese (optional)
  • cooking spray


  • Spray a cookie sheet with cooking spray. Preheat oven to 350 degrees.
  • In a small bowl, mix cilantro, onion, and mozzarella. Put aside.
  • Seperate crescent roll dough, pushing 2 triangles together to make 4 rectangles total.
  • If using cream cheese, spread a tiny bit in the center of each rectangle. (This will make it creamy and yummy and delish!).
  • Place about 1.5 tbsp shredded chicken on center of each rectangle.
  • Sprinkle cilantro, onion, and cheese mixture on top of each rectangle.
  • Fold rectangle sides up, making little pizza pockets.
  • Bake for 15 minutes.
  • When done cooking, let stand for 5 minutes.
  • Eat and enjoy - you may have to use a fork for these as they're very gooey and yummy!

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<p style=text-align: left;><span style=color: #333399;><br /></span></p> <p style=text-align: left;><span style=color: #333399;>Hey there! My name's Megan and I'm a Texan busy<strong> wife</strong> and a working <strong>Mommy</strong>! I work in the education field and love chasing around my little toddler (age 2). </span><span style=color: #333399;>My husband and I have been married for <strong>SEVEN</strong> years and counting now! We can hardly believe it! Time flies... </span></p> <p style=text-align: center;><span style=color: #333399;><strong>Here is our little family of three on Easter: (2012)</strong></span></p> <p style=text-align: left;><span style=color: #333399;>&nbsp;</span><span style=color: #333399;>&nbsp;</span><span style=color: #333399;>&nbsp;</span></p> <p style=text-align: center;><img src= alt=Our family! width=319 height=377 /></p> <p style=text-align: center;>&nbsp;</p> <p style=text-align: left;><span style=color: #333399;>I love all things <strong>cooking</strong> -- reading cookbooks, watching Food Network, but most of all browsing this site. </span><span style=color: #333399;>I really love watching southern cooks such as Trisha Yearwood and Pioneer Woman Ree Drummond, but love to lighten up their recipes to make them healthier. <img title=Wink src=/tiny_mce/plugins/emotions/img/smiley-wink.gif border=0 alt=Wink /></span><span style=color: #666699;><span style=color: #000000;><br /></span></span></p> <p>&nbsp;</p> <p>&nbsp;</p>
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