Mimi's Pecan Pie

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READY IN: 1hr 5mins
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl slightly beat the eggs.
  • Add the melted butter, brown sugar, both corn syrups, vanilla, salt, and pecans.
  • Pour it into a prepared pie shell.
  • Bake 350 degrees for about 45 minutes.
  • Serve with real whipped cream dollops.
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