Mimi's Magnificent Meatballs

Recipe by Chef #610375
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In a large bowl, gently beat one egg. Then add meat and all ingredients.
  • Cover the bottom of a skillet with olive oil and heat using medium to medium-high heat.
  • With your hands, blend all ingredients together. With slightly damp hands, roll about 1 tablespoon of meat mixture into golf ball-sized balls between your hands.
  • Place meatballs in hot skillet and brown on all sides.
  • Once all sides are browned, add to homemade sauce in a slow-cooker and cook on low for about 4-5 hours.