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Millionaires

Millionaires created by Ycooks2

Given to me by Sandra Shearer. Prep time includes cook time and cook time includes refrigerator time and dipping time.

Ready In:
2hrs 15mins
Serves:
Yields:
Units:

ingredients

  • 50 caramels
  • 2 tablespoons butter
  • 2 tablespoons water
  • 3 cups pecans, chopped
  • 6 ounces semi-sweet chocolate chips
  • 16 ounces chocolate almond bark

directions

  • Melt first three ingredients together and then add pecans. Stir and let cool for about 5 minutes.
  • Drop by teaspoon on to buttered cookie sheet, put in refrigerator to harden.
  • Melt chocolate chips and almond bark in microwave. Micro for 1 minute and then in 15 second intervals until chocolate mixture is melted.
  • Dip the candy one at a time into the chocolate. Place on cookie sheet and let them harden before moving.
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RECIPE MADE WITH LOVE BY

@Ycooks2
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@Ycooks2
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"Given to me by Sandra Shearer. Prep time includes cook time and cook time includes refrigerator time and dipping time."
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  1. TheGrumpyChef
    I thought my candy making ended at Christmas, but there was so much extra stuff leftover it only made sence to make some more. Made these to serve at a Super Bowl Party, but now I am afraid there will not be enough left to take! These were very easy to make, and have been a huge hit at home. I will be making them again for Christmas for sure, but I will also find another reason to make them before then! Made for Comfort Cafe.
    Reply
  2. Ycooks2
    Millionaires Created by Ycooks2
    Reply
  3. Ycooks2
    Given to me by Sandra Shearer. Prep time includes cook time and cook time includes refrigerator time and dipping time.
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