Million Dollar Chicken - Moroccan Style

READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in skillet over medium high heat until hot.
  • Add almonds and cook until golden brown.
  • Remove with slotted spoon and set aside.
  • Add garlic and chicken to same skillet that almonds were cooked in.
  • Saute, turning once, for 5 minutes or until browned.
  • Mix together salsa, water, currants, honey, cumin and cinnamon.
  • Add mixture to chicken and stir well.
  • Reduce heat to medium, cover and cook.
  • Stir and baste occasionally for 20 minutes.
  • Add more water if necessary.
  • Serve over couscous or rice.
  • Top with chopped almonds.
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