Millet-Vegetable-Risotto

Recipe by Lalaloula
READY IN: 35mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash and prepare the vegetables and dice them.
  • Give a little bit of oil into a heavy pot and steam the vegetables in that until firm to the bite.
  • Add the broth and the millet. On medium heat allow the millet to soak up the broth (for about 15 minutes).
  • Top with desired topping and serve.
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