Milk With Saffron

"A Middle East treat. This is a delicious nighttime beverage and can also be served over ice for a cool beverage."
 
Milk With Saffron created by Peter J
Ready In:
10mins
Ingredients:
3
Serves:
8
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ingredients

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directions

  • In a saucepan, combine all ingredients and bring to a boil, stirring constantly to prevent sticking.
  • Allow milk to boil for 3-5 minutes, or until saffron has dissolved.
  • Remove from heat.
  • Allow to cool to warm drinking temperature and serve immediately.

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  1. Elmotoo
    Absolutely amazing. So delicious! I chilled mine. I might just keep some of this in the fridge always. Please consider joining NA*ME Tag. :)
     
  2. littlemafia
    I've had saffron pudding before but never thought of making this lovely drink.Really nice before sleeping. Served it warm and made for ZWT6.
     
  3. Ang11002
    My mom went to Spain and brought me back some saffron, my one request. This was my first time using it and I wanted to try something easy. I reduced to 2 servings. The flavor was light and unique. The saffron never truly dissolved but it didnt affect the taste.
     
  4. Blue Peacock
    This is a nice drink with a very unique flavor and a beautiful color. I like to drink this cold. Thanks for sharing.
     
  5. Peter J
    Milk With Saffron Created by Peter J

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