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Milk Chocolate Pound Cake

Milk Chocolate Pound Cake created by HokiesMom

This was the recipe on a local cooking show the other day and it looked so good that I had to whip one up...TALK ABOUT DELICIOUS!

Ready In:
1hr 20mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350 degrees.
  • Spray a 12 cup bundt pan or a tube pan with non-stick spray containing flour (Baker's Joy or Crisco with flour)
  • Break milk chocolate bars into pieces.
  • Chop chocolate pieces into small bits - some may be large.
  • Combine cake mix, pudding mix, sour cream, oil, eggs, and vanilla in a large bowl.
  • Beat with mixer on low speed for 1 minute. Fold in chocolate bits.
  • Pour batter into prepared pan.
  • Smooth out with spatula.
  • Bake in pre-heated 350 degree oven for 55 to 60 minutes or until cake is lightly browned and cake springs back when lightly pressed. Allow cake to cool 20 minutes.
  • Place cake on a serving platter and sift powdered sugar over the top.
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RECIPE MADE WITH LOVE BY

@Sherrybeth
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@Sherrybeth
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"This was the recipe on a local cooking show the other day and it looked so good that I had to whip one up...TALK ABOUT DELICIOUS!"
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  1. HokiesMom
    Milk Chocolate Pound Cake Created by HokiesMom
    Reply
  2. HokiesMom
    Milk Chocolate Pound Cake Created by HokiesMom
    Reply
  3. HokiesMom
    Delicious cake! I really liked the addition of the milk chocolate bar instead of chocolate morsels. Dusting of powdered sugar is PERFECT for this cake - you don't want to take away from the rich flavor of the cake itself. I did use non-fat sour cream and it still provided a nicely moist cake. Thanks Sherrybeth for a winner of a dessert. Made for Zaar Cookbook Tag game.
    Reply
  4. HokiesMom
    Delicious cake! I really liked the addition of the milk chocolate bar instead of chocolate morsels. Dusting of powdered sugar is PERFECT for this cake - you don't want to take away from the rich flavor of the cake itself. I did use non-fat sour cream and it still provided a nicely moist cake. Thanks Sherrybeth for a winner of a dessert. Made for Zaar Cookbook Tag game.
    Reply
  5. Sherrybeth
    This was the recipe on a local cooking show the other day and it looked so good that I had to whip one up...TALK ABOUT DELICIOUS!
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