Mike's White Chili

Recipe by Kimke
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
YIELD: 1 pot
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put water, lemon pepper, and cumin seed in a large pot.
  • Bring to boil, Add diced chicken and cook completely (about 10-15 minutes).
  • Reduce heat to low.
  • In a separate skillet, saute the chopped garlic and onion about 5 minutes.
  • Add the garlic, onions, and all of the remaining ingredients into the pot (except cheese).
  • Keep the temperature low and simmer for at least 1/2 hour.
  • Serve the chili over or with nacho chips and shredded cheese.
  • Enjoy!
  • NOTE: DO NOT drain the liquid from the canned ingredients.
  • Add all of it to the chili.
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