Microwave Spiced Rice
"Quick, low fat snack."
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 8 ounces basmati rice
- 7 ounces cauliflower, cut into small pieces
- 5 ounces frozen peas
- 2 1⁄2 cups vegetable broth
- 2 tablespoons korma paste
directions
- In a large heatproof bowl, combine the rice, cauliflower, peas, broth and curry paste.
- Cover with plastic wrap, pierce a few times and microwave on high for 10-12 minutes. Stand for 5 minutes then season to taste.
- Stir and serve.
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RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)
