Microwave Snow Peas

"Snow peas need so little cooking, and I hate worrying about taking them off the stove in time when steaming, especially when I have guests over. I tried microwaving them tonight for the first time and think I'm on to something!"
 
Download
photo by Debbwl photo by Debbwl
photo by Debbwl
photo by breezermom photo by breezermom
Ready In:
8mins
Ingredients:
3
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Place snow peas in covered casserole, or other microwave-safe dish.
  • Add soy sauce and sesame oil and toss to cover.
  • Microwave covered for 3-4 minutes (or until snow peas are tender crisp). If cooking fewer servings, start with 2 minutes.
  • Stir and serve.

Questions & Replies

default avatar
Got a question? Share it with the community!
Advertisement

Reviews

  1. cuppycakes
    So easy but delicious. A keeper.
     
  2. Rhonda Louise
    I did not have enough peas so I added red cabbage and water chestnuts. What a great way to make veggies!
     
  3. whtbxrmom
    What a quick and easy way to make snow peas. Great when you don't have a lot of time, which is often for this busy family. Will make these again!
     
  4. Debbwl
    These snow peas came out nice and tender with a nice Asian flavor. We loved the use of sesame oil, made half recipe that was done in two minutes. Thanks for the post.
     
  5. mums the word
    Nice flavour! I only microwaved the peas for about 2 1/2 minutes as my microwave is high powered. The soy sauce adds a nice taste. Made for Spring PAC 2012. Thx!
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes