Microwave Corn in Butter Sauce

READY IN: 11mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a 1-1/2-quart microwave-safe casserole dish, combine all ingredients; cover with a lid.
  • Microwave on high for 6-7 minutes or until corn is tender and sauce is bubbling, stirring 2 or 3 times.
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RECIPE MADE WITH LOVE BY

“This recipe will serve about 3 people, I most always double all amounts and cook for 11-12 minutes --- give this a try using fresh cooked corn off the cob or well drained canned corn niblets may also be used :)”