Microwave Chocolate Chip Bars
I was surprised to find that I could make these bars in the microwave. This comes in handy during the summer when you don't want to heat up the house. The recipe is from Taste of Home magazine and is credited to Shirley Glaab.
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INGREDIENTS
Nutrition- 3⁄4cup packed brown sugar
- 1
- 1tablespoon milk
- 1teaspoon vanilla extract
- 1 1⁄4cups flour
- 1⁄2teaspoon baking powder
- 1⁄8teaspoon salt
- 1cup semi-sweet chocolate chips (6 oz)
- 1⁄2
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DIRECTIONS
- In a mixing bowl, cream butter and brown sugar.
- Add egg, milk and vanilla; mix well.
- Combine flour, baking powder and salt; add to creamed mixture.
- Stir in 1/2 cup chocolate chips and walnuts (if using).
- Spread into greased 8-inch square microwave-safe dish.
- Sprinkle with remaining chocolate chips.
- Microwave, uncovered, on high for 5 minutes or until bars test done, rotating a quarter turn each minute.
- Cool before cutting.
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