Microwave Chicken Rice Casserole

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a 2-qt. microwave-safe dish, combine the onion, celery and margarine. Cover and microwave on high for 2-3 minutes or until margarine is melted. Stir in milk.
  • Cover and cook on high for 4-6 minutes or until milk is steaming (do not boil). Stir in rice.
  • Cover and let stand for 2 minutes.
  • Add the chicken, soup, croutons, chilies and 1/2 cup cheese.
  • Cover and microwave on high for 5-7 minutes or until heated through, stirring once.
  • Sprinkle with remaining cheese. Cover and let stand for 5 minutes.
Advertisement