Microwave Breakfast Casserole

Recipe by BigRed77777
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients in a 6-inch microwave-safe serving bowl.
  • Mix well.
  • Cover tightly with plastic wrap, then poke a few small perforations in the top to vent.
  • Cook on MEDIUM HIGH, or 80% power, for 4 1/2 to 5 1/2 minutes. Halfway through cooking time, turn dish a half-turn.
  • Let stand, covered, for 30 seconds to finish cooking.
  • Serve with fresh fruit or fruit juice.
  • You can prepare this the night before, refrigerate for the night, then pop it in the microwave in the morning. Cook for a little longer if it has been refrigerated.
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