Microwave Bread and Butter Pudding

Recipe by Panda Rose
READY IN: 10mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the bread into fingers and layer them in the bottom of a small dish. (About 600 ml capacity).
  • Add dried fruit.
  • Whisk together the egg, milk, cream, vanilla extract and cream.
  • Pour over the bread and let it sit for about 1 hour. If you don't have an hour it does not matter too much.
  • Micorwave on medium power for 4 - 5 minutes until it begins to set at the edges.
  • Let it stand for 5 minutes and then serve with cream or custard and a big grin.
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