Mickies

READY IN: 1hr 1min
SERVES: 4
YIELD: 4 Mickies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pierce (need I say well scrubbed!) potatoes with a fork, to avoid any exploding spuds!
  • Place (naked potatoes) in oven without foil or any type of covering.
  • Bake at 400°F to 500°F for an hour, or until outside is crisp and hard.
  • Slit, press open, and serve with butter, salt, and sour cream.
  • The skin is the best part!
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